The right time to start with weaning food
Babies should be given weaning food at the end of the 4th month at the earliest and after the 6th month at the latest*. There are some babies aged 4 or 5 months that cannot satisfy their appetite with breast milk alone and need weaning food for healthy growth. Likewise, there are babies that thrive on breast milk alone until the end of 6 months, and are only ready for weaning food then. The decision to start weaning should always be made according to your child’s development. Is your baby not really full from breast milk or formula alone? Does your baby hold their head up straight unaided and show interest in new foods and the spoon? Then you can start with weaning food. If you are unsure, ask your paediatrician for advice.
If your baby spits out the first spoons of pap, just be patient. She or he has to learn how to swallow. This is why you should only give your baby a small amount of spoonfuls of weaning food at the beginning, so your baby has enough time to get familiar with this new form of nutrition.
*Recommendation by the Nutrition Committee of ESPGHAN (European Society for Pediatric Gastroenterology, Hepatology and Nutrition).
Why is weaning food so important for your baby?
After the 4th – 6th month, breast milk or milk formulae alone will no longer suffice to supply your baby with all the nutrients and energy he or she needs. Besides that, introducing more solid food will train the muscles around the mouth. And finally, by introducing weaning food, your baby will get to know a variety of different tastes, which is also important for your baby’s development.
How should I start with weaning food?
The individual milk meals throughout the day will be gradually replaced by weaning food over the coming weeks and months. We start with lunchtime, continue with the evenings and finally add the afternoons. In the morning, your baby will continue to get the usual milk meal.
HiPP makes starting with weaning food as easy as it gets. For the first spoonfuls, there are HiPP Vegetables varieties:
- with only a few ingredients that are very easy to digest
- in small 125 g jars for the first, small spoonfuls